Tony Piccante in Eastbourne

Would not recommend. For the price, the quality was underwhelming. The garlic bread was soggy, not crunchy, and the pasta was mediocre at best—disappointing given the cost. I requested a half portion of pasta for my child (no kids’ menu available, which is fine) but was charged £12, with no clear indication it was a reduced portion. Service was poorly managed. Plates were cleared while some of us were still eating, and mains were brought out immediately after the last plate was removed, making us feel rushed. After asking for the bill, staff lingered near our table, adding to the pressure, even though the restaurant wasn’t busy. It felt unnecessary and intimidating. Cleanliness was also lacking. The toilets were dirty and clearly in need of maintenance, with an incomplete cleaning log suggesting they may not be regularly checked. Paper towels and plates left around service areas added to the impression of neglect. Lastly, the owner’s defensive responses to other reviews reflect poorly on management. It seems unlikely these issues will be addressed, which is unfortunate given the restaurant’s good location. Hopefully, this feedback will be taken constructively, though experience suggests otherwise.

Excellent. Friendly. I eat here a lot. Always greeted with smiles & feel very welcome.

I've eaten here twice in two months and I can definitely say the first time was not a fluke! Reasonable prices.. Excellent menu choices. The Pinsa pizzas are way better than Americanised pizzas - highly recommended

Friendly staff who where more than happy to accommodate gluten free food. Food was delicious will be returning.

A nice restaurant a little bit hidden down the back roads of the town centre. The menu is good enough, but it could have more choice. The restaurant was clean and seemed quite cosy. We went mid afternoon, so maybe it has a better atmosphere in the evening, as it was fairly quiet. Will I go there again 🤷‍♂️