The best restaurants serving Other cuisines food in Broadclyst East Devon South West

Excellent decor, great atmosphere and delicious cake. Something the area has been crying out for, we were so impressed with the vibe and would recommend it to anyone who wants to visit somewhere with a lot of character and also very trendy.

Gutted! We came here for our 13th anniversary and expected more for £45 per head. The service was okay, a bit slow considering it wasn't busy, around 5 tables. Food took about 45 minutes from order to table. The atmosphere was meh, with gravy splashed on the wall from a previous diner, and it was a bit plain Jane overall. The waitresses were pleasant. The meat was good, Duck and Steak were nice. The duck was very good, nice, and pink; despite ordering medium-rare, the steak was closer to medium and lacked the juiciness and bloodiness expected from a properly cooked medium-rare cut. The veg was over seasoned and inedible (too much salt), chips were too salty (way more salt than Mcdonalds and fast food restaurants), and the fondant potato (1 small one) was a bit hard in the middle. We heard good things about it, so we thought we would try it. We told the staff on three occasions that it was over seasoned and too salty, but they didn't offer any new vegetables, etc., which is fine as I know people like to make a fuss to get a discount and free food but we left about half. We thought paying more for a meal would result in a better meal, but unfortunately, not. We would rather pay half the price and get a similar meal from the pub down the road. Gutted more for the restaurant than anything else. I have worked in several places where the chefs over season food and blame it on the customers, which they probably will in this case, unfortunately. If food is cooked properly there shouldn't be much need for salt, only a small amount to bring out the flavour. Unfortunately, we won't be back and can't recommend it because of the prices and salty food. We are more on the fussy side of things, as we cook a lot at home and know good food when we eat out, so that is a factor to consider. For the average person, it is probably okay, but the prices are on the higher side for what you receive.

Booked a table for a large group for my birthday. I must have driven Clare mad by constantly having to change the numbers of guests! But she was calm and helpful. So 18 of us gathered on a soggy January Sunday and we ALL agreed that we had the BEST time. A great welcome, lovely tables, great well-kept local ales (Hanlon’s Firefly - yay!) and wines. Between us we had the beef, pork, chicken, nut roast and scampi and every meal was delicious. The portions are very generous and there were plenty of perfectly cooked vegetables. Service was calm and efficient. We didn’t have dessert as we had birthday cake but we’ll definitely be back soon and try them out. Highly recommended.

Great food and menu very friendly staff very lovely restaurant area very rustic love coming here with friends and family

Wednesday 12th June were awaiting the departure of our flight from Exeter Airport where this cafe is located in the Departure Lounge. Despite it's best efforts it really does not have a lot going for it. At the time of our visit it was busy and there was insufficient seating available and tables needed cleaning. It does have a licence to sell alcohol, so it was possible to buy tins and bottled beer. So with time to kill, we decided to start our holiday and bought two bottles of beer here, they were £4.50 for small bottles. Like many others having a drink here, we did not purchase food here, we went across the Lounge and purchased a meal deal in W H Smith to take on board the aircraft.