The best restaurants serving Other european-cuisines food in England

The food is amazing but the staff make this place! We came for lunch with two children with special needs and the whole family had the best time! The food is child friendly and the garden help to accommodate the needs of little ones, who struggle to regulate around meals. The kindness of the staff and the quality of the food go this review a 10 out of 10! We will be coming back again! A huge thank you!

i come here once a month. top notch food as always, cooked fresh when ordered. the dips have great taste which contrasts with each other. the bread is soft and chewy but not too chewy. the service was prompt and excellent. quite attentive too. we were served by Maria (from Bulgaria i think) and we were served complimentary tea and baklava. half of my party was outside already when she ushered us back in because she had already prepared it for us! it just needed to be served.somehow i always order the mixed grill (everything is good, gotta eat it all) and it never disappoints. they willingly give you a takeaway box to bring home your leftovers. the toilets were clean.seating was cramped but it is a small shop so no issue here.will definitely visit again. and again. and again.

Was very rudely greeted by front of house / manager :( Food was ok but too expensive for what it was.. portions were not the most generous. Paid £9 for a really small side of potatoes… the place wasn’t that clean and toilets were dirty. The younger waitresses were really nice and it was one person’s first day she was lovely ! But the manager was very rude sadly :( All in all very disappointed as I am all for vegan restaurants and always the biggest advocate for them but will not be returning to redemption or recommending it to friends.

Una cosa sobre esta cultura. No les importa mientras su efectivo fluya y sus clientes habituales sigan regresando. Ayer pagué £ 70 por comida que estaba instantáneamente fría después de 6 - 7 minutos, los rissois de langostinos definitivamente habían estado allí durante 3 días y probablemente solo estaban calientes. Calamari estaba demasiado crujiente y la textura mientras masticaba era como chicle, no servía. Este restaurante es muy apretado. Tenían mesas abajo, pero desafortunadamente eran más para el café. Tuvimos que elegir una mesa de arriba, lo que significaba tener que llevar nuestro Baby buggy por las escaleras, que estaba bien, pero si tienes un buggy pensar dos veces, ya que no era realmente restaurante / cafetería para bebés. Hablando de eso. Los habituales tenían una mesa arriba y acababan de terminar la cena cuando empezamos. Desafortunadamente decidieron quedarse y seguir pidiendo más y más cervezas por minutos y estaban súper ruidosos (otra cosa de esta cultura). No tenían ningún sentido del cuidado en el mundo de que tuviéramos un bebé con nosotros, lo que podrían haber adivinado que probablemente dormiría, ya que aún no estaba en nuestros brazos ni nada. A los dueños sí les importaba en absoluto mientras se ganaba su dinero no les importaba que las otras personas trataran de tener una velada relajada. Me arrepiento de no haber salido desde el momento en que noté todo ese ruido y falta de consideración. mi bebé finalmente se despertó a causa del ruido y desde entonces se terminó. No podíamos comer en paz, no podíamos dormirlo en paz ya que desafortunadamente su mesa familiar estaba justo al otro lado de nuestra mesa de parejas. Y aún dándose cuenta de que el bebé está levantado siguieron haciendo aún más ruido. Normalmente voy a TOCA por el camino y su servicio al cliente en cuanto a que nos brinden una cesta de pan con mantequilla, paté con aceitunas en cuanto llegamos allí, es mucho mejor servicio al cliente que estrela. Había una mujer rubia con gafas y su servicio al cliente era terrible. A veces, aunque yo mismo hablo portugués, como hombre negro no me gusta ir a estos lugares porque a veces te tratan menos en estos lugares, ya que debes saber que hay mucho racismo en Portugal. Su actitud fue la más tranquila que he visto. Y lo más destacado de esa noche que me atrajo para venir aquí y escribir esto fue el hecho de que cuando nos íbamos tuvimos que volver a bajar las escaleras con el pesado buggy. Una de las puertas estaba cerrada para que no pudiéramos abrirla. Traté de mirar a mi alrededor para encontrar algo de ayuda porque en este punto literalmente tengo el buggy en mi mano en el aire tratando de encajar más allá de una puerta que es demasiado pequeña. Cuando la saludé apartó la vista inmediatamente y trató de actuar como si estuviera ocupada. Eso me hirvió tanto la sangre que tuve que encontrar mi propia manera de abrir la otra puerta que tenía una cerradura, pero logró hacerlo y salió de allí sin posibilidad de volver nunca más. Este restaurante avergüenza a la cultura portuguesa, especialmente hoy en día con tantos estudiantes y turistas internacionales que hoy en día este restaurante no puede ser el que nos represente. Echa un vistazo a toca por la carretera

We had this place recommended, so thought wed give it a go. Was ok as in not great but not horrendous. This may have been down to the Euros been on, felt very much like a drinkers/sports bar.

We live 10 minutes away from here and we thought we would give it a try for early dinner Sunday evening. It's hidden away and not advertised but we checked it out online and felt it was reasonably priced and a "hidden gem". It is a beautiful Country house set in lovely grounds. We expected it to be quiet at 6 o'clock on a Sunday evening but it was very busy. We felt we were one of the youngest there and we are 60! The food was just ok but the service was shocking! There were TWO very young girls running the bar, the tables, the reception area (taking payments and assumingly seeing to the hotel guests). They were not trained very well and were literally "strolling" around with no sense of urgency. They looked and sounded very bored and obviously didn't want to be there. One brought desserts to a table opposite but didn't think to take our plates away, and we had finished our meal 20 minutes earlier. I asked for another drink but didn't get it, we were not offered the dessert menu until we had got fed up waiting, so we didn't have one. The carrots were cold, but the "Port Diane" was good. We will give it another go, as they were advertising for staff (which they obviously need urgently).

Friendly, efficient staff and every breakfast item was hot including the beans. Great value. Would definately visit again when in the area.

We arrived here on a Tuesday evening around 5.30 with no booking, this did not seem a problem, the place was empty. We were shown to a table for two and had the most relaxing and enjoyable dining experience. All the waiting staff were superb and honestly, in my reviews generally, I tend not to mention staff by name. Having said that Victoria was a star and could not do enough for us. She helped make the evening the fantastic dining experience it was and was still very attentive as the restaurant filled up later into the evening. We did not feel pushed like they wanted to get us out and fill the table again and rarely have I felt so relaxed in London. We will certainly be back again for such amazing food and incredible service.

Dinner and breakfast is amazingly fresh!!! All you can eat every weekend breakfast is fabulous and well worth it.

Visited with daughter. Staff lovely but the food tasted of nothing. No flavour at all to the chicken and long wait for the food too.

Spectacular setting floor to ceiling windows overlooking acres of vineyardsJust outside the medieval charming town of Alfriston it is a long drive to Tasting Room - the kind of entry one is used to in the great vineyard restaurants of Adelaide Hills Margaret River in Australia and Franschoek and Stellenbosch in South AfricaWe did feel we were transported to these countries but such good news for UK as there is little in the way of this in Bordeaux To cap it off the food was eclectic and creative - the gazpacho was topped with iberico ham and floating chorizo croquettes - an acknowledgement to this real Spanish dish.The courgette floor as a main was interesting stuffed with buffalo cheese and other accompaniments such a violet artichoke.The three course menu at £37 good value As there are a limited number of tables it is necessary to book well in advance We will nee backThe chef gained Michelin star at his previous restaurant so he comes here with a reputationTo cap it off the sparkling wines are exceptional - elegant and lingering taste

The first time to AG’s although we have visited the Reflections restaurant in the same location on a few previous occasions. We had Christmas lunch, and the whole experience from arrival, with drinks in the Champagne Lounge to departure was amazing. The quality and presentation of the food was exceptional as was the high level of service and attention from the staff. Highly recommended on every level

I'd not tried many Meantime beers but had some at Charlton Athletic's ground before visiting the Meantime Tasting Room. I was pleasantly surprised by their range of beers. The Donut Dunkle was excellent. For food, I had an Angus Stak burger which was also excellent. A lovely atmosphere, clean toilets and very friendly staff made for a great evening.

A really lovely experience. The young lady serving us was very attentive. Food was ok. Of course the food is overpriced but you are paying for the whole experience not just the food. We loved that we could come back during the interval for our dessert.

Personal amable y acogedor para nosotros y nuestro perro. Gran almuerzo ligero y un montón de opciones de verduras. Gran chai latte también. Volveré : )