The best restaurants serving Spanish food in Highlands and Islands

We had a fantastic meal here. Recommend the mussels. Fresh food and quick service plus great true Spanish atmosphere Update We managed to go back to La Tortilla and we were really looking forward to it after our last visit. The atmosphere in the restaurant is really nice, the staff are very friendly and the wine was excellent however the food has gone down hill. The Tortilla was dry and tough, the patatas bravas were also quite dry and unevenly cooked, asparagus salad had two quite raw pieces of asparagus sitting on a bowl of rocket, the meatballs however were OK. Would still recommend a glass of wine and some olives.

What a find! We were a little late to make a reservation, so we just walked in about 6:30 on a Tuesday. We were able to immediately sit at a table in the bar area (there are only 3). We had a buffalo mozzarella and tomato salad and the rustic sour dough bread. Just perfect. For entrees we had the sea bass and the filet, both exceptionally prepared. For desert the crepe and maltese ice cream. Every course was the best we have had since we landed on the island. The service was great and even helped us decide what to order. Her recommendations were spot on. Just a superb job from chef, to service to house wine. If you’re in Inverness and tired of the same old pub food, give this place a try. You will not be disappointed. Keep up the great work!!