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The best restaurants in Kensington and Chelsea London
1.366 Restaurants on GastroRanking
Delivery
Pickup
Outdoor
2410 Opinions in 2 websites
Used to frequent here as a student. But during my last visit in November 2024, we were down with severe food poisoning after dining here and missed our flight to Rome. Called to tell the restaurant the same, did not expect compensation from them whatsoever, but they were extremely defensive and denied it entirely. Take your chance to eat here but you have been warned!
1014 Opinions in 3 websites
This is a SW 7 restaurant that’s been around for at least 25 years in my memory and has relocated to the Bailey Hotel around the corner on Gloucester Road. It’s about 50 feet from the exit to the Gloucester Road tube station and so it’s great for meeting friends. The food is good in this Singapore style restaurant. It’s a bit more upscale than the old incarnation. If anything it’s a better with an expanded menu with some interesting offerings. We had a dim sum starter which was good but not excellent (we had it late evening) and a very tasty noodle dish I would definitely have again. The staff is very friendly and the restaurant is popular with locals and hotel guests. Full bar. Random trivia.. Bailey Irish Cream was invented by a whiskey distributor that was officed across the street in the early 1970’s —- as a way to get rid of surplus whiskey and dairy products. The brand now sells tens of millions of bottles a year worldwide and is owned by Diageo.