The best restaurants serving British food in Hoylake and Meols Wirral North West

Located at the top end of hoylake, this small coffee house is perfect for anytime of day. Great selection of teas and coffee, around 5 different cakes to pick from.... Tiffin especially good.

What an experience I had at Sweet Pea Cafe. I came to a Ukrainian Festive event. Experiencing some of the delights of Ukraine Cuisine. The host Svitlana understands what British tastes are like and advises accordingly. The menu is really interesting and it is a lovely cosy atmosphere.

Been twice now. First time we came in for a Saturday breakfast and we had 4 perfect poached eggs and I thought 'this suggests they can cook' (you should see mine)... so we booked for a jazz night and had a fantastic Christmas dinner. Everything was truly beautifully cooked. Service is lovely and friendly and it's a really nice environment. Highly recommend Barbetta's.

We went on a Sunday morning & initially there were only a few other customers but by the time we left it was packed & I can understand why . . . The breakfast was delicious 😋 Admittedly it's pricey at £10.95 for 2 poached eggs, avocado, tomatoes on toasted sourdough + a coffee so you're looking @ £14 or £15 for breakfast but it was lovely 🙂 The staff are very welcoming.

I was always a massive fan of Green Onions Cafe, and have been for years. It is very dog friendly which is a massive plus. The owner Matt is very friendly, and is very amiable. If you had asked me 2 years ago, this place would have been rated 5 stars easily. However more recently some things have changed and not for the better. The menu has changed and things cost more (which is understandable as most things have these days). However the food portions have also become noticeably smaller, and the food quality has also lessened. For example instead of the round hash browns, now it is just a cheaper hash brown. You get 2/3 small tomato’s, and mushrooms are limited too. When paying more you would expect the portions to remain the same. You used to also be able to add a fresh juice onto a breakfast however now it is all sold separately. Therefore to go for breakfast it will cost a lot more than previously. It is still a good cafe, but it would be nice to see it change some things back to how it used to be.

Not just a restaurant. We just went for a drink. Good atmosphere and decent prices.

Just finished my burger from Velvet and for the first time in my life, I called them immediately to tell them it’s the best burger I’ve had in AGES. Honestly, not getting paid for this 😂. And garlic butter fried as well👌🏻. Seriously, you need to try these burgers. And, it was still hot when it got here. 6****** review

Two burgers and two hot drinks around 11 GBP, Its a Very Cheap restaurant .

Our food was served quickly and was piping hot. My chicken and bacon baguette came out with cheese on, there was no mention of cheese on the menu. I didn’t mind, but it’s a good job I wasn’t lactose intolerant. Might be worth thinking about for the future. The lady that took our order has been working there for years. She always gives service with a smile. I think her name was Andrea ? Or something similar.

Just thought I would like to say is I’m disgusted at staff using their bare hands to place salad on the dishes when there are disposable gloves clearly available by the salad bar

It was extremely busy so the place was a bit of a mess. The service was good and friendly

Ace pub. Friendly staff and a good range of beers.

Not going to sit and moan, but definitely won't be visiting again. Aside from the poor service there were dirty dishes everywhere. And I mean....everywhere.

I love my food and we are always looking for new and upcoming places in the merseyside region. Being European food is a big part of my life and as such we are happy to pay for quality  We stumbled across 625 in West Kirby and thought let's give this a try as it looked beautiful and the menu looked great. That's where the positives ended,  We had to book for a Saturday night via phone as no website or online booking process was available, an inconvenience but not the end of the world. Arriving in the vicinity of the restaurant in West Kirby from Liverpool, parking options are atrocious and we had to park quite a distance from the restaurant and this was early evening,the restaurant is small and well decorated, the high tables and chairs are slightly off putting as not what I'd expect for a fine dining experience !! Stifling no real air movement aircon in the ceiling but wasn't sure as to if it was on or not and if it was, it wasn't working. The food is based on a sharing concept, we ordered a variety of assortment including the tomato salad as who we thought was possibly the owner, was making a lot of noise about it, only for all of the food to be underwhelming, over salted, overpriced and nothing short of what was Gastro pub at best. I'm not sure you can sell Aubergine as gourmet or fine dining. It was also overseasond and fried with dirty oil. It's a first for us to be fair and one that we will not repeat anytime soon, the food and or the restaurant itself as there is far better in that particular area. The food as a whole didn't seem as fresh as we thought it should be, dirty oil. The bill was astronomical, the wine which we purchased was also purchased in other West Kirby establishments at a significantly lesser amount / Hoylake. We were also advised by one of the servers that the Head Chef or the main creator of the menu has now left. This could be why the food wasn't as expected as no control over what's produced / sent out. I guess it's a lesson learnt to never judge a book by its cover. Unfortunately covid has allowed people to dream but the reality can be miles away, shame as it offered potential.