The best restaurants serving Mediterranean food in Prebendal East Northamptonshire East Midlands

Outside the wind was roaring…..and inside so was a huge glowing fire! We received a very warm welcome from smiley Maddie. Her knowledge of wines, food service and customer care skills are second to none. The Falcon has recently won a number of competition awards for its culinary skills and creations and our meal this evening was clear evidence of that. The new December menu yet again challenges head chef and patron Zac to find innovative dishes to tempt my palette……and he succeeded! The chicken terrine with black pudding cut in neat small cubes spaced attractively through the centre like black jewels against the white succulent chicken was a treat on a plate. The lightly spiced pumpkin soup was hot, velvety and delicious, accompanied by Zac's fabulous Guinness freshly baked bread. Our main course was Red Beef fillet steak with moist and very tender beef cheeks, they were a delight to taste in themselves. Our rare steaks were perfectly cooked and presented. The Pommes Anna had lovely crispy slices on the outside and provided a superb accompaniment with fine carrots and a rich dark red reduction sauce. Superb! We chose the chocolate and hazelnut délice to finish……and what a delight! It was simply delicious and very 'délice'. The toasted hazelnut nut topping with smoked salt crystals and hazelnut nut oil really demonstrated culinary innovation at its best. This restaurant's high accolades and professional staff speak highly for this first class establishment. We throughly recommend it. Thank you, Falcon Inn. Ps : I’m at a loss to understand why…… a 'review writer' who having only written one review,….. posts such a terribly one! In my humble but expert opinion, it is not a true reflection either. This is not an acceptable or appropriate way to use this TripAdvisor.